Winter Meat CSA Half Share

Winter Meat CSA Half Share
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Glynwood produces high-quality grass-fed and pasture raised beef, pork, lamb, goat, chicken and eggs. Our winter 2017-18 meat share runs for 20 weeks, beginning December 7 and ending April 12, with pickups the first Thursday of every month (5 pickups). Sales and pickup hours during the winter season are Thursdays from 3-6pm at our farm office - after-hours pickup can be arranged on request. 

Each share includes approximately 12 lbs. of meat and 1 dozen eggs. Sample share: 1 dz. eggs, 2 lbs. ground beef, 1 lb. bacon, 1 lb. sweet mutton sausage, 3 lbs. ribeye steak, 4 lb. pastured chicken
1 lb. lamb loin chops.

At 60 lbs. of meat at $8/lb., the total cost of a share is a 20% discount over our retail prices. By investing in a meat share, you are buying quality product at its seasonal peak and gaining access to retail cuts that normally sell-out a la carte. In addition to being lower in calories and total fat, pasture-raised foods have higher levels of vitamins and a healthier balance of omega-3 and omega-6 fats than conventional products. Free-range chickens have 21% less total fat, 30% less saturated fat and 28% fewer calories and their eggs have 10% less fat, 40% more vitamin A and 400% more omega-3s.

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