Glynwood - Product Index
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CSA Fair Participation Fee
"Star-Gazing"
2017 Thanksgiving Turkey (DEPOSIT)
20th Anniversary Book
A Region Defined by Food: $1,000
A Region Defined by Food: $100
A Region Defined by Food: $2,000
A Region Defined by Food: $250
A Region Defined by Food: $500
And Residents are Inspired: $1,000
And Residents are Inspired: $100
And Residents are Inspired: $2,000
And Residents are Inspired: $250
And Residents are Inspired: $500
Bacon: 0.8 - 1.2 lb package
Be Our Guests!
Beef Bones: 3.1 - 3.6 lb bag
Beef Brisket: 2.4 - 3.4 lb
Beef Brisket: 3.5 - 4.4 lb
Beef Hanger Steak: 0.5 - 1.0 lb
Beef Heart: .8 - 1.5 lb package
Beef Hot Dogs: 1 - 1.5 lb package
Beef Kidney: 0.5 - 0.9 lb package
Beef Liver: 0.8 - 1 lb package
Beef Liver: < 0.8 lb package
Beef Neck Bones: 0.9 - 1.4 lb package
Beef Neck Bones: 1.5 - 2 lb package
Beef Soup Shank: 0.5 - 1 lb shank
Beef Soup Shank: 1.1 - 1.6 lb shank
Beef Soup Shank: 1.7 - 2.2 lb shank
Beef Tongue: 1.25 - 2.0 lb package
Benefit Committee: Artisanal
Benefit Committee: Cultivator
Benefit Committee: Heirloom
Benefit Committee: Heritage
Benefit Committee: Steward
Boneless Chuck Roast: 2.0 - 2.5 lb roast
Boneless Chuck Roast: 2.6 - 3 lb roast
Boneless Chuck Roast: 3.1 - 3.5 lb roast
Boneless Chuck Roast: 3.6 - 4.0 lb roast
Boneless Chuck Roast: 4.1 - 4.5 lb roast
Boneless Pork Shoulder Roast: 2 - 2.4 lb roast
Boneless Pork Shoulder Roast: 2.5 - 2.9 lb roast
Boneless Pork Shoulder Roast: 3 - 3.4 lb roast
Boneless Pork Shoulder Roast: 3.5 - 3.9 lb roast
Boneless Sirloin Steak: <1 lb steak
Boneless Sirloin Steak: 1 - 1.4 lb steak
Boneless Sirloin Steak: 1.5 - 1.9 lb steak
Boneless Sirloin Steak: 2 - 2.4 lb steak
Boneless Sirloin Tip Steak: <1 lb steak
Boneless Sirloin Tip Steak: 1 - 1.4 lb steak
Boneless Sirloin Tip Steak: 1.5 - 1.9 lb steak
Bottom Round Roast: 2 - 2.5 lb roast
Bottom Round Roast: 2.6 - 3.2 lb roast
Bottom Round Roast: 3.3 - 4.0 lb roast
Breast of Lamb: 1 - 1.5 lb package
Breast of Lamb: 1.6 - 2.0 lb package
Breast of Lamb: 2.1 - 2.5 lb package
Cajun Andouille Sausage Links: 0.8 lb package
Chorizo Pork Sausage Links: 1 lb package
Cider Spot Participation Fee
Corporate Partner
Corporate Sponsor - Artisanal Level
Corporate Sponsor - Heirloom Level
Corporate Sponsorship - Heritage Level
CSA 2018- Full Share (Friday, Glynwood Pickup)
CSA 2018- Full Share (Tuesday, Glynwood Pickup)
CSA 2018- Half Share (Friday, Glynwood Pickup)
CSA 2018- Half Share (Tuesday, Glynwood Pickup)
Cultivating a Biodiverse Hudson Valley
Davines Hair Care Bundle
Distinctly Hudson Valley Restaurant Bundle
Eggs: 1 dozen
Escape to the Cape
Eye Round Roast: 1.0 - 1.9 lb roast
Eye Round Roast: 3.0 - 3.5 lb roast
Farm Dance Gala - Single Ticket
Farm Dinner Tickets + Overnight
Farm-to-City Restaurant Bundle
Fatback: 1 - 1.5 lb package
Fatback: 1.6 - 2.1 lb package
Fatback: 2.2 - 2.7 lb package
Fatback: 2.8 - 3.3 lb package
Fatback: 3.4 - 4.0 lb package
Filet Mignon: 0.2 - 0.3 lb
Filet Mignon: 0.4 - 0.9 lb
Flank Steak: 0.75 - 1.25 lb steak
Flank Steak: 1.25 - 1.75 lb
Gala - Donation
Glass Pendant Light (Clear)
Glass Pendant Light (Grey)
Goat Heart: 0.3 - 1 lb heart
Goat Kidney: 0.2 - 0.3 lb package
Goat Liver: 1.1 - 1.5 lb liver
Goat Liver: 1.6 - 2.0 lb liver
Goat Loin Chops: 0.75 - 1.25 lb package
Goat Rib Chops: 0.75 - 1.25 lb package
Goat Shanks: 1.2 - 1.7 lb package
Goat Tongue: 0.2 - 0.3 lb package
Ground Beef: 1 - 1.5 lb package
Ground Goat: .85 - 1.15 lb. package
Ground Lamb: 1 lb bulk package
Ground Pork: 1 lb package
Half CSA Share with Tote & Vase
Half Pig Head: 5-7 lb head
Half Pig Head: 7-9 lb head
Heirloom Seed Library Necklace
Hot Italian Mutton Sausage Links: 1 lb package
Hot Italian Pork Sausage Links: .75 - 1 lb package
Journeyman Bread (Full Share)
Journeyman Bread (Half Share)
Kid's Party for 12
Lamb Heart: 0.3 - 0.8 lb heart
Lamb Heart: 2.5 - 3.0 lb package
Lamb Kidney: 0.2 - 0.7 lb package
Lamb Liver: 0.5 - 0.9 lb liver
Lamb Liver: 1 - 1.8 lb liver
Lamb Liver: 1.9 - 2.5 lb liver
Lamb Liver: 7.0 - 8.0 lb package
Lamb Loin Chops: 0.5 - 0.8 lb package
Lamb Loin Chops: 0.9 - 1.4 lb package
Lamb Rib Chops: 0.5 - 0.8 lb package
Lamb Rib Chops: 0.9 - 1.4 lb package
Lamb Shanks: 0.8 - 1.4 lb package
Lamb Shanks: 1.5 - 1.9 lb package
Lamb Shanks: 2 - 2.4 lb package
Lamb Shoulder Roast: 2.5 - 2.9 lb roast
Lamb Shoulder Roast: 3 - 3.4 lb roast
Lamb Shoulder Roast: 3.5 - 3.9 lb roast
Lamb Sirloin Chops: 0.2 - 0.6 lb package
Lamb Tongue: 0.1 - 0.3 lb tongue
Leaf Lard: 0.5 - 0.9 lb package
Leaf Lard: 1 - 1.5 lb package
Leaf Lard: 1.6 - 2.1 lb package
Leaf Lard: 2.2 - 3.0 lb package
Leaf Lard: 3.1 - 4.0 lb package
Leg of Lamb: 2.9 - 3.4 lb leg
Leg of Lamb: 3.5 - 4 lb leg
Leg of Lamb: 4.1 - 4.6 lb leg
Leg of Lamb: 4.7 - 5.2 lb leg
Leg of Lamb: 5.3 - 5.8 lb leg
Local Restaurant Gift Certificate Bundle
Maple Breakfast Sausage Links: 1.1 lb package
Mark Bittman Book Collection
Meat CSA Share
Nonprofit Partner
NY Strip Steak: 0.5 - 1 lb steak
Oil Painting #1
Oil Painting #2
Oil Painting #3
Pasture-Raised Quarter Cow
Pasture-Raised Whole Lamb
Pasture-Raised Whole Pig
Pork Front Shoulder Roast: 2.0 - 2.4 lb roast
Pork Front Shoulder Roast: 2.5 - 2.9 lb roast
Pork Front Shoulder Roast: 3.0 - 3.4 lb roast
Pork Front Shoulder Roast: 3.5 - 3.9 lb roast
Pork Front Shoulder Roast: 4.0 - 4.5 lb roast
Pork Front Shoulder Roast: 4.6 - 5.0 lb roast
Pork Heart: 0.5 - 1 lb package
Pork Kidney: 0.2 - 0.4 lb package
Pork Kidney: 0.5 - 1 lb package
Pork Liver: 0.5 - 1 lb package
Pork Liver: 1.1 - 1.5 lb package
Pork Loin Chops: 0.7 - 0.9 lb package
Pork Loin Chops: 1 - 1.4 lb package
Pork Neck Bones: 1.5 - 2.0 lb bag
Pork Neck Bones: 2.1 - 2.5 lb bag
Pork Soup Bones: 0.9 - 1.2 lb bag
Pork Tongue: 0.3 - 0.6 lb tongue
Porterhouse Steak: 1.3 - 1.8 lb steak
Porterhouse Steak: 1.9 - 1.2 lb steak
Ribeye Steak: 0.9 - 1.4 lb steak
Sirloin Tip Roast: 3.2 - 3.7 lb roast
Skirt Steak: 0.5 - 1 lb steak
Smoked Hock: 0.5 - 1.1 lb hock
Smoked Hock: 1.2 - 1.8 lb hock
Smoked Hock: 1.9 - 2.5 lb hock
Smoked Pork Shank: 1.0 - 1.5 lb shank
Smoked Pork Shank: 1.6 - 2.2 lb shank
Smoked Pork Shank: 2.3 - 2.9 lb shank
Spare Ribs: 1 - 1.4 lb package
Spare Ribs: 1.5 - 1.9 lb package
Spare Ribs: 2.0 - 2.4 lb package
Spare Ribs: 2.5 - 2.9 lb package
Sponsor a Farmer
Subsidized CSA Share Donation ($100)
Subsidized CSA Share Donation ($50)
Sweet Italian Pork Sausage Links: .75 - 1 lb package
T-Bone Steak: 0.5 - 1 lb steak
T-Bone Steak: 1.1 - 1.6 lb steak
The Mark Bittman Experience
Top Round London Broil Steak: 2.1 - 3 lb steak
Top Round London Broil Steak: 3.1 - 4 lb steak
Trotters: 0.5 - 0.9 lb package
Trotters: 1 - 1.4 lb package
Trotters: 1.5 - 1.9 lb package
Where Farming Thrives: $1,000
Where Farming Thrives: $100
Where Farming Thrives: $2,000
Where Farming Thrives: $250
Where Farming Thrives: $500
Winter Meat CSA Full Share
Winter Meat CSA Half Share
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